Mahi-Mahi Steaks in Bali

4.9 on Google · 82 reviews

Local wild-caught mahi-mahi (lemadang), cut into 180–220g portion steaks. Lean, mild, firm — ideal for grilling and pan-searing. AEF-frozen (Acoustic Energy Freezing) at peak freshness: no ice crystals, no drip loss, texture preserved. IDR 115,000/500g.

Price range: 115.000 Rp through 230.000 Rp

Mahi-Mahi in Bali — Wild-Caught Steaks, Delivered Fresh

Our mahi-mahi in Bali is local wild-caught lemadang, landed in Indonesian waters and cut into convenient portion steaks of 180–220g. Mahi-mahi has a lean, mild, slightly sweet flavour and a firm texture that grills and pan-sears beautifully without falling apart. It is one of the most versatile fish you can cook — a reliable favourite for both home kitchens and professional chefs across Bali.

Why Our Mahi-Mahi Bali Stands Out

Each mahi-mahi steak is frozen at peak freshness using Acoustic Energy Freezing (AEF) — a next-generation technology that uses acoustic energy to prevent large ice-crystal formation. This preserves the cell structure, texture and nutrients of the fish, so you get zero drip loss on defrost and clean, firm mahi-mahi every time. It is as close to fresh as frozen seafood gets, which is why restaurants and hotels rely on our mahi-mahi for consistent quality.

For Retail and HORECA Clients in Bali

We supply mahi-mahi to home cooks across Bali as well as to restaurants, hotels, beach clubs and private chefs. Retail customers order steaks by the pack for same-day home delivery; HORECA clients receive wholesale pricing, uniform portion sizes and dependable weekly schedules. Steaks average 180–220g, priced at IDR 115,000 per 500g.

Cooking and Pairing

Mahi-mahi loves a hot grill, a citrus marinade or a simple pan-sear with butter and herbs. If you enjoy firm, meaty fish, you may also like our tuna steak and grouper fillet. Browse the full white fish range in Bali or explore all our seafood products in Bali.

Order Mahi-Mahi in Bali

Order fresh mahi-mahi steaks today via WhatsApp for same-day cold-chain delivery across Bali — from Canggu and Seminyak to Ubud, Sanur and Denpasar. Ask us about wholesale mahi-mahi pricing for your restaurant or hotel.

Request wholesale prices

Fill out the form and our managers will contact you as soon as possible.

Or email us at sales@pasificmakananlaut.id

Wholesale seafood supply for restaurants, hotels and private chefs in Bali
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