Product information
Black Cod (Sablefish) from Alaska is one of the world’s most exceptional white fish, prized for its buttery flavor, high omega-3 content and melt-in-your-mouth texture. Sourced from the cold, pristine waters of the North Pacific, our black cod is harvested sustainably and processed under strict temperature control to maintain purity and natural richness.
Each fillet offers clean white flesh with a silky, delicate texture, ideal for premium dishes. Black cod is perfect for sashimi, misoyaki, grilling, slow-roasting, or fine-dining menus. Its high-fat structure keeps the meat tender and moist in any cooking method.
Features
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Wild-caught from Alaska
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High omega-3 content
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Soft, buttery white flesh
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Perfect for sashimi and misoyaki
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Excellent for grilling, roasting and fine-dining plates
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Sustainably harvested North Pacific species
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Premium export-grade processing
Quality & Safety
Handled under HACCP and EU export standards to ensure consistency, hygiene and freshness from catch to delivery.
Fast island-wide delivery available for restaurants, hotels and home chefs in Bali.

SALMON AND SALMON PRODUCTS
READY SETS
SEAFOOD
TUNA
VEGETABLES
WHITE FISH
ready to eat bali
CAVIAR