Fresh seafood delivery for private customers across Bali. Here is how delivery and payment work.
Delivery hours
- Monday to Saturday: 10 am to 8 pm
- Sunday: 10 am to 6 pm
When your order arrives
- Orders confirmed by 6 pm: same-day delivery.
- Orders after 6 pm: delivered the same evening when possible, otherwise the next morning.
We deliver across Bali: Denpasar, Kuta, Seminyak, Canggu, Kerobokan, Jimbaran, Nusa Dua, Uluwatu, Sanur, Ubud, Tabanan and more.
Delivery fee
- Rp 25,000 to 65,000, depending on your area. We confirm the exact fee with your order.
- Free delivery from Rp 1,000,000 goods total.
Payment
- Bank transfer (BNI). The account number is shown right after you place the order.
- QRIS: scan our QR code with any Indonesian bank app or e-wallet.
- Cash on delivery.
After a bank transfer or QRIS payment, send the payment screenshot to us on WhatsApp with your order number.
How to order
- On WhatsApp: order on WhatsApp. We confirm availability, the delivery fee and the time.
- On the website: choose your products and check out.
Packaging and cold chain
Every order is vacuum-packed and delivered in insulated boxes with gel ice, so your seafood stays cold all the way to your door. Our fresh salmon is flown direct from Oslo and never frozen.
If something is not right
Report it within 24 hours and we replace it or refund you. See our return and refund policy.
Restaurants, hotels and villas
Business clients get free same-day delivery, including late orders. See our terms for restaurants and hotels.