Product information
Keta Caviar is a premium red caviar made from wild Chum salmon, valued for its large, firm eggs, bright natural color and clean, lightly salted flavor. Known for its delicate pop and ocean-fresh aroma, Keta caviar is one of the most sought-after red caviars for both classic European dishes and modern Japanese cuisine.
The pearls are glossy, vibrant and uniform in size, with a smooth finish and balanced salinity. Vacuum-packed and frozen fresh, our Keta caviar maintains sashimi-grade purity and is trusted by fine dining chefs, premium restaurants and resorts across Bali.
Features
-
Authentic Keta Caviar (wild Chum salmon roe)
-
Large, firm bright-orange pearls
-
Lightly salted, clean ocean flavor
-
Sashimi-grade quality
-
No additives or artificial coloring
-
Vacuum-packed for purity and freshness
-
Ideal for premium serving and gifting
Usage
-
Classic red caviar service
-
Blinis, toast, butter & canapé plates
-
Sushi, gunkan, maki rolls
-
Pasta and gourmet fusion dishes
-
Luxury breakfast & tasting menus
-
Villa dining & premium gifts
Quality Standards
Processed in HACCP-certified facilities with controlled salting and freezing methods.
Frozen fresh to preserve texture, clarity and natural flavor.
Fast same-day delivery across Bali.

SALMON AND SALMON PRODUCTS
READY SETS
SEAFOOD
TUNA
VEGETABLES
WHITE FISH
ready to eat bali
CAVIAR