
Seafood Price List Bali 2026 — Salmon, Tuna, Snapper & More
How much does fresh seafood cost in Bali? As of 2026, fresh delivered seafood in Bali starts from around IDR 125,000 per 500g for tuna steak and IDR 465,000 per kg for fresh Norwegian salmon fillet. Prices depend on the product, cut and season. Below is the current price guide from Pasific Makanan Laut — wild-caught and premium imported seafood, delivered same day across Bali with a 4.9-star rating across 81 Google reviews.
Seafood price list Bali (2026)
All prices are indicative starting (“from”) prices and include delivery across Bali. Larger weights, premium grades and seasonal availability affect the final price — message us on WhatsApp for today’s exact quote.
| Product | From (IDR) | Unit |
|---|---|---|
| Tuna Steak | 125,000 | 500 g |
| Barramundi Fillet | 135,000 | 500 g |
| Tuna Saku (sashimi-grade) | 145,000 | 500 g |
| Red Snapper Fillet | 145,000 | 500 g |
| Tiger Prawns (20–30 pcs/kg) | 175,000 | 500 g |
| Lightly Salted Salmon | 285,000 | 500 g |
| Smoked Salmon (Norwegian) | 385,000 | 500 g |
| Fresh Salmon Fillet (sashimi-grade) | 465,000 | 1 kg |
Prices current as of 2026 and subject to change with market and season. For the live quote on any item, message us on WhatsApp.
What affects the price of seafood in Bali?
- Imported vs local — salmon is imported from Norway, so it costs more than local wild-caught snapper or barramundi.
- Grade — sashimi-grade cuts (tuna saku, fresh salmon) are priced above cooking grades.
- Size — larger prawns and whole fish command higher prices per kg.
- Season — wild catch varies with weather and supply; prices move accordingly.
- Cold chain — unbroken temperature control and documentation cost more than wet-market fish, and are what protect quality and food safety.
Retail vs wholesale (B2B) pricing
The prices above are retail, delivered to home customers with no minimum order. For restaurants, villas, hotels and catering companies we offer B2B and wholesale pricing with volume terms, standing orders and full documentation (Health Certificate, Catch Certificate, Invoice, Packing List). We supply 150+ HoReCa clients across Bali. See our restaurant supplier guide or contact us for a wholesale quote.
Delivery across Bali
Same-day delivery island-wide — Canggu, Seminyak, Ubud, Sanur, Jimbaran, Denpasar and surrounding areas — when you order by 6 PM, 7 days a week, in insulated cold-chain packaging. See our full seafood delivery guide.
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Frequently asked questions
How much is fresh salmon in Bali?
Fresh sashimi-grade Norwegian salmon fillet starts from IDR 465,000 per kg, delivered. Smoked salmon is from IDR 385,000 per 500g and lightly salted salmon from IDR 285,000 per 500g.
How much is tuna in Bali?
Tuna steak starts from IDR 125,000 per 500g and sashimi-grade tuna saku from IDR 145,000 per 500g.
Is there a minimum order?
No minimum order for home customers. B2B and wholesale pricing with volume terms is available for restaurants, villas and hotels.
Do prices include delivery?
Yes, prices are delivered across Bali. Order by 6 PM for same-day delivery in insulated cold-chain packaging.
How do I get the exact current price?
Message us on WhatsApp for today’s exact quote on any item — prices move with market and season.
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