To become a client, contact sales to register your business account and receive a tailored price list and ordering conditions — ideal for restaurants and hotels looking for consistent supply of seafood for clients Bali.
See our seafood products
HOW TO BECOME A CLIENT
Contact our sales team to become a client and access tailored seafood supply for restaurants, hotels and villas in Bali.
We provide competitive pricing, flexible conditions and reliable scheduling.
Our seafood for clients Bali is available with same-day onboarding — receive a custom price list and begin ordering immediately.
Contact our sales team to become a client. We offer competitive pricing and flexible order and delivery conditions.
ORDER AND DELIVERY CONDITIONS
We offer several ordering and delivery options for clients across Bali.
Orders can be placed online, via WhatsApp or by phone.
All seafood for clients Bali is handled under strict cold-chain standards to preserve sashimi quality.
Delivery slots are flexible, and our team confirms timing, packaging and address before dispatch.
We provide various ordering and delivery options to ensure convenience and efficiency. Clients can place orders online, by phone, or via email.
LOGISTICS INFORMATION
Delivery:
We ensure fast, on-time delivery across Bali using a professional cold-chain network.
Clients can choose scheduled delivery, daily distribution or express service.
Our logistics system is designed for hotels and restaurants requiring consistent seafood supply for clients Bali.
Packaging:
Our insulated packaging keeps temperature stable during transit.
We use ice packs and multi-layer protection to maintain freshness.
Eco-friendly options are also available for clients prioritising sustainability.
Delivery:
We provide reliable daily delivery across Bali using a controlled cold-chain logistics network.
All seafood is transported in temperature-regulated conditions to maintain sashimi-grade freshness.
Clients can choose scheduled delivery times, express options, or recurring supply for restaurants, hotels and villas.
Packaging:
Our packaging system preserves product quality during transport, using insulated boxes, ice packs and thermal protection.
Every order is sealed to maintain stable temperature from our storage facility to your door.
We offer eco-friendly packaging options for clients who prioritise sustainable seafood supply in Bali.
PRODUCTION
Information for Clients in Bali
Production Process Description
Our production process starts with sustainable fishing in the North Pacific Ocean. The seafood is then transported to our facilities for thorough cleaning, processing, packaging, and storage, adhering to international quality and safety standards.
Facilities and Equipment
Our production facilities are located in the North Pacific Ocean and Jakarta.
North Pacific Ocean: Initial processing and freezing using modern cooling systems.
Surabaya, Indonesia: Final processing and packaging, certified to Halal and HACCP standards
FAQ SECTION
HOW TO PLACE AN ORDER?
You can order directly through our website by adding items to the cart and proceeding to checkout.
You can also order via WhatsApp by sending your name, delivery address and product list.
WHAT ARE THE DELIVERY OPTIONS?
We provide daily island-wide delivery across Bali from 10:00 to 20:00.
Express delivery is available in selected areas.
Our managers confirm timing and route for every order.
HOW IS THE SEAFOOD PACKAGED?
All seafood is blast-frozen and packed in insulated boxes with ice packs or thermal containers.
We maintain strict cold-chain handling and use eco-friendly materials whenever possible.
Prefer to order via WhatsApp? Just send us your name, delivery address, and list of items — our team will confirm everything for you.
You can select a preferred delivery time during checkout or let our manager assist you.
Express and same-day delivery are available for selected areas.
We also use eco-friendly materials whenever possible to reduce our environmental impact.
SALMON AND SALMON PRODUCTS
READY SETS
SEAFOOD
TUNA
VEGETABLES
WHITE FISH
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CAVIAR