PASIFIC MAKANAN LAUT is a premium seafood producer and distributor in Bali, supplying fresh salmon,
tuna, snapper, barramundi, scallops, prawns, caviar and sashimi-grade sets for restaurants and home customers.

All products are processed in-house following strict hygiene standards: trimming, portioning, light salting,
smoking, slicing and shock-freezing for optimal texture, taste and freshness.

Processing & handling: trimming, portioning, light salting, smoking, slicing, shock-freezing.

Available cuts & formats:

• Fillets
• Steaks
• Belly cuts
• Cubes
• Tartare-ready portions
• Ready-to-eat sushi and sashimi sets

Daily island-wide delivery is available for both B2B and B2C clients. We work only with trusted and sustainable
suppliers from Norway, Chile, Indonesia and the Far East, ensuring stable quality and a transparent supply chain
from the sea to your kitchen.

PASIFIC MAKANAN LAUT stands for honest ingredients, premium taste and reliable seafood service across Bali.